Elie Restaurants

Sangster's

London's loss is Scotland's gain. Bruce Sangster, one of the best respected and least-hyped names in British cooking, after long years of board-room cooking in London emigrated to Scotland, taking up residence in the Kingdom of Fife, which is to Scotland what Norfolk and Suffolk are to England.

• Address: 51 High Street, Elie, KY9 1BZ (Map)
• Cuisine(s): Modern British
• Avg. Cost Per Head Lunch: £24.00, Dinner: £45.00

Seafood Restaurant, The - St Monans

Nautically located in a former pub overlooking the harbour entrance and a seascape that includes the Bass Rock, the place naturally induces thoughts of its primary cuisine. Carnivores, however, are not entirely overlooked and the beef is as locally sourced as the seafood.

• Address: 16 West End, St Monans, nr Elie, KY10 2BX (Map)
• Cuisine(s): Modern, Scottish, Seafood
• Avg. Cost Per Head Lunch: £28.00, Dinner: £50.00