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Isle of Skye Restaurants

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Creeler's of Skye

Lucky are those who live in the remote places where flourish the produce that people in cities cry out for, pay through the nose for, and travel great distances to enjoy. For there is nothing to beat the freshness of fish and shellfish hauled from the deep dark waters of the West Coast of Scotland.

  • Address: Broadford, Isle of Skye, IV49 9AQ (Map)
  • Cuisine(s): French, Mediterranean, Seafood
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Dining at The Stein Inn

Nestling in a charming hamlet on the shores of Loch Bay, Stein Inn introduces you to a world that's straight out of a picture postcard. Believed to be one of the oldest inns in Skye, this is a true haven for those who'd like to experience warm Scottish hospitality, excellent food and accommodation, and over 99 malt whiskies.

  • Address: Waternish, Isle of Skye, IV55 8GA (Map)
  • Cuisine(s): Scottish
  • Avg. Cost Per Head Lunch: £15.00, Dinner: £26.00

Iona Restaurant at Toravaig House Hotel, The

  • Address: Sleat, Isle of Skye, IV44 8RE (Map)
  • Cuisine(s): Modern, Scottish, Gourmet
  • Avg. Cost Per Head Lunch: £30.00, Dinner: £48.00

Loch Bay Seafood Restaurant

The restaurant is tiny and atmospheric with an idyllic location by the loch side. Loch Bay serves the freshest of local seafood, commendably the fish is allowed to speak for itself and is not overwhelmed by extraneous sauces, dishes might include Loch Bay king prawns, dressed and served cold; Loch Bay king prawns, dressed and grilled with garlic butter; sautéed scallops with lime and coriander or organic salmon - poached or grilled.

  • Address: 1-2 Macleod Terrace, Stein, Isle of Skye, IV55 8GA (Map)
  • Cuisine(s): Seafood
  • Avg. Cost Per Head Lunch: N/A, Dinner: £34.00

Restaurant at Skeabost Country House Hotel

  • Address: Skeabost Bridge, Isle of Skye , IV51 9NP (Map)
  • Cuisine(s): French, Scottish
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Restaurant at Cuillin Hills Hotel

  • Address: Portree, Isle of Skye, IV51 9QU (Map)
  • Cuisine(s): International, Seafood
  • Avg. Cost Per Head Lunch: N/A, Dinner: £42.00

Restaurant at Eilean Iarmain

This romantic and seriously scenic piece of the Western Isles is awash with history. At the little harbour in 1746 Flora Macdonald was taken as a captive aboard the frigate Unicorn, after her rescue of Prince Charles Stuart, and interrogated before being taken to the Tower of London.

  • Address: Isle Ornsay, Sleat, Isle of Skye, IV43 8QR (Map)
  • Cuisine(s): Scottish, Seafood
  • Avg. Cost Per Head Lunch: N/A, Dinner: £30.00

Restaurant at Kinloch Lodge

The charming Kinloch Lodge doubles up as home to Scotland's favourite cook, Claire MacDonald, and so your search for warm Highland hospitality ends here. In the dining area, feast under the watchful eyes of MacDonald ancestors whose portraits adorn the walls, while the linen napery, vintage silver cutlery and polished glassware make an attractive display of how it should be done.

  • Address: Sleat, Isle of Skye, IV43 8QY (Map)
  • Cuisine(s): Scottish, Traditional
  • Avg. Cost Per Head Lunch: £25.00, Dinner: £62.00

Restaurant at Sconser Lodge Hotel

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Looking out on the waters of Raasay, this Victorian country lodge combines modern comfort with traditional Scottish hospitality. The hotel was built in 1871 as a hunting box, and its central location makes it an ideal base to explore the Isle of Skye.

  • Address: Sconser, Isle of Skye, IV48 8TD (Map)
  • Cuisine(s): International
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Restaurant at The Duisdale House Hotel

Duisdale House Hotel stands in all its Victorian splendour on the hillside of Sleat in the beautiful Isle of Skye with brilliant views across the mountains, hills and open waters. Once inside, a surprisingly modern décor with vibrant colour schemes and trendy fabric patterns complement the original features of the building.

  • Address: Isle Ornsay, Sleat, Isle of Skye, IV43 8QW (Map)
  • Cuisine(s): French, Scottish, Seafood
  • Avg. Cost Per Head Lunch: £23.00, Dinner: £35.00

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Banks Bar Bistro
By Steve 20 November 2009
Acting on impulse, three couples descended on Banks one Friday evening. Two of the ladies are fussy eaters, the rest dis
Rose Murree
By Narvinder and Jaspal Bains 20 November 2009
The food was fantastic, really fresh and fragrant. The presentation was excellent and the portions were spot on. The dec

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Created from 1991 onwards by the Harrison Family, this sybaritic refuge on the unbelievably scenic north-west coast of Scotland provides isolation and tranquillity allied with extreme comfort and ...

 
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