Highland Restaurants

Crannog Seafood Restaurant

From being a bait shed on Fort William's town pier, to the characteristic red roofs that now bear the hallmark of place well-known for their fantastic seafood with a touch of class, Crannog Seafood Restaurant has come a long way since it's inception in 1989.

• Address: Town Pier, Fort William, PH33 6DB (Map)
• Cuisine(s): Seafood
• Avg. Cost Per Head Lunch: £20.00, Dinner: £35.00

Creeler's of Skye

Lucky are those who live in the remote places where flourish the produce that people in cities cry out for, pay through the nose for, and travel great distances to enjoy. For there is nothing to beat the freshness of fish and shellfish hauled from the deep dark waters of the West Coast of Scotland.

• Address: Broadford, Isle of Skye, IV49 9AQ (Map)
• Cuisine(s): French, Mediterranean, Seafood
• Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Cross at Kingussie, The

The Cross is located in the delightful Highland village of Kingussie and is a family run restaurant with rooms. This converted tweed mill combines quality with simplicity and good food with a warm welcome resulting in the accumulation of numerous awards including 3 AA Rosettes for their restaurant.

• Address: Tweed Mill Brae, Ardbroilach Road, Kingussie, PH21 1LB (Map)
• Cuisine(s): Modern British, Scottish
• Avg. Cost Per Head Lunch: N/A, Dinner: £56.00

Dining at The Stein Inn

Nestling in a charming hamlet on the shores of Loch Bay, Stein Inn introduces you to a world that's straight out of a picture postcard. Believed to be one of the oldest inns in Skye, this is a true haven for those who'd like to experience warm Scottish hospitality, excellent food and accommodation, and over 99 malt whiskies.

• Address: Waternish, Isle of Skye, IV55 8GA (Map)
• Cuisine(s): Scottish
• Avg. Cost Per Head Lunch: £15.00, Dinner: £26.00

Factor's Inn, The

Haché describes itself as a restaurant that happens to sell burgers and it's no bad description. The trouble with burgers, of course, is that a potentially delicious way of serving meat has been cheapened mainly by financial greed to the point where it is difficult to find anyone with a good word to say about them.

• Address: Inverlochy Castle, Torlundy, Fort William, PH33 6SN (Map)
• Cuisine(s): British
• Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Ferry Boat Inn, The

The Ferry Boat Inn is ideally situated right on the shorefront in Ullapool overlooking Loch Broom, so some truly panoramic vistas are guaranteed. Theres an impressive bar with a fireplace and there are a few things more relaxing than sitting by the window and taking in views of the sea with a pint in hand.

• Address: Shore Street, Ullapool, IV26 2UJ (Map)
• Cuisine(s): Modern British, Scottish, British
• Avg. Cost Per Head Lunch: £10.00, Dinner: £25.00

Finlarig Restaurant

• Address: Muckrach Lodge Hotel & Restaurant, Dulnain Bridge, nr Grantown-on-Spey, PH26 3LY (Map)
• Cuisine(s): Modern, Scottish
• Avg. Cost Per Head Lunch: £28.00, Dinner: £40.00

Four Seasons Restaurant

The Four Seasons Restaurant has spectacular views across the Calmgorth Mountains, serving fine Scottish and international cuisine. The restaurant is an ideal venue for large-scale events and special occasions, offering elegant and spacious accommodation for banquets, weddings and private gatherings.

• Address: Hilton Aviemore, nr Aviemore, PH22 1PF (Map)
• Cuisine(s): Scottish
• Avg. Cost Per Head Lunch: N/A, Dinner: £20.00

Frigate Cafe and Bistro, The

• Address: Shore Street, Ullapool, IV26 2UJ (Map)
• Cuisine(s): Bistro, Scottish, Café
• Avg. Cost Per Head Lunch: £10.00, Dinner: £22.00

Garden Restaurant at The Morangie House Hotel

• Address: Morangie Road, Tain, IV19 1PY (Map)
• Cuisine(s): British, European, International
• Avg. Cost Per Head Lunch: £21.00, Dinner: £27.00