Edinburgh Restaurant Guide

Duck's at Le Marche Noir

Selected Restaurant

Malcolm Duck is rightfully proud of his eponymous restaurant, now in its second decade of operation, as it produces classic and imaginative dishes cooked with expertise using the best Scottish produce with influences from around the world.

• Address: 14 Eyre Place, Edinburgh, EH3 5EP (Map)
• Cuisine(s): French, International, Scottish
• Avg. Cost Per Head Lunch: £16.00, Dinner: £38.00

Forth Floor - Harvey Nichols

Selected RestaurantBook Online

The Forth Floor Restaurant, Brasserie and Bar offer guests a stylish, striking venue for lunch, dinner or drinks; floor to ceiling windows run the length of the restaurant to give spectacular views over the Edinburgh skyline from the Castle to The Firth of Forth, making it an ideal venue for entertaining.

• Address: St Andrew Square, Edinburgh, EH2 2AD (Map)
• Cuisine(s): Modern British, Scottish
• Avg. Cost Per Head Lunch: £38.00, Dinner: £48.00

Rhubarb - The Restaurant at Prestonfield

Selected Restaurant

Set in lush parkland, yet only 5 minutes by taxi from the Royal Mile, Prestonfield is now home to Edinburgh's latest destination restaurant - Rhubarb; recently lavishly restyled by James Thomson and his Witchery team following an extensive restoration, the charming seventeenth century Prestonfield is now regarded as Edinburgh's most indulgent retreat.

• Address: Prestonfield House, Priestfield Road, Edinburgh, EH16 5UT (Map)
• Cuisine(s): British UK, Scottish, Seafood
• Avg. Cost Per Head Lunch: £30.00, Dinner: £45.00

Tower Restaurant and Terrace

Selected Restaurant

Edinburgh's first and finest rooftop restaurant has become a must for celebrities, visitors to the city and its fearsomely loyal locals who love the chic and luxurious interior, exceptional food and deft service that are the Tower's trademarks.

• Address: National Museum of Scotland, Chambers Street, Edinburgh, EH1 1JF (Map)
• Cuisine(s): Modern British, Scottish, Seafood
• Avg. Cost Per Head Lunch: £35.00, Dinner: £44.00

Witchery by the Castle

Selected Restaurant

Witchery has held legendary status in Edinburgh for what seems like ever. But in fact it was only in 1979 that James Thomson, the man who has given Scotland's capital city a major lead in establishing itself as the culinary hot spot in a country where good value in such matters had become unfashionable, set up the now internationally celebrated Witchery.

• Address: Castlehill, The Royal Mile, Edinburgh, EH1 2NF (Map)
• Cuisine(s): Modern British, Scottish
• Avg. Cost Per Head Lunch: £20.00, Dinner: £45.00

Brasserie and Bar at Malmaison - Edinburgh

Featured Restaurant

The Malmaison group of hotels has established throughout Britain a collection of centres of excellence where nothing but the best will do. As a concept alone this is exciting, but the reality is brilliant, so that at last there is a hotel group where uniformity of standards is of the same high calibre.

• Address: 1 Tower Place, Leith, Edinburgh, EH6 7DB (Map)
• Cuisine(s): British UK, Grill, Brasserie
• Avg. Cost Per Head Lunch: £20.00, Dinner: £34.00

Browns Bar & Brasserie - Edinburgh

Featured Restaurant

The first Browns opened at Brighton in 1973 with one simple guiding belief, that classic food, well delivered in a stylish environment would be a recipe for success. The only thing that has changed since then is the number of Browns, now running at fourteen, of which six are in London, all prospering with the same theme.

• Address: 131-133 George Street, Edinburgh, EH2 4JS (Map)
• Cuisine(s): Brasserie
• Avg. Cost Per Head Lunch: N/A, Dinner: £32.00

Calistoga

Featured Restaurant

Calistoga is Edinburgh's only restaurant specialising in Californian cuisine, a style that should not under any circumstances be confused with American.  Instead Gordon Minnis, the owner, describes it perfectly as "light, fresh and healthy".

• Address: 93 St Leonards Street, Edinburgh, EH8 9QY (Map)
• Cuisine(s): Fusion, Californian
• Avg. Cost Per Head Lunch: £20.00, Dinner: £28.00

First Coast

Featured Restaurant

Neighbourhood restaurants seem to be on the growth these days, very good news too. Even better news when they are categorised as bistros, implying an even greater ease of ambience. In Europe they know all about neighbourhood restaurants, perhaps this is one of the more tangible benefits of EU membership? In talking to chefs the world over one of the things I want to know is where do they eat on their night off? Their answers are often my next port of call.

• Address: 99 - 101 Dalry Road, Edinburgh, EH11 2AB (Map)
• Cuisine(s): Bistro, Modern, Scottish
• Avg. Cost Per Head Lunch: £12.00, Dinner: £25.00

Gabbro Restaurant

Featured Restaurant

Just a stone's throw away from Holyrood Park and the Commonwealth Swimming Pool, Gabbro can be found tucked away within the newly refurbished boutique Salisbury Hotel, on the garden level with direct access to the beautiful walled gardens and outside dining area.

• Address: The Salisbury Hotel , 43-45 Salisbury Road, Newington, Edinburgh, EH16 5AA (Map)
• Cuisine(s): Bistro, French, Scottish
• Avg. Cost Per Head Lunch: £12.00, Dinner: £28.00