Lothian Restaurant Guide
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11-20 of 235 restaurants
Atholl, The
The Howard is a traditional Scottish Georgian town house hotel, in the heart of Edinburgh's classical New Town. It was acquired by The Town House Company in 1995, marking a further stage in the progress of this outstandingly elegant hotel, the preferred haven of discerning visitors who stay regularly in the town.
- Address: The Howard Hotel, 34 Great King Street , Edinburgh , EH3 6QH (Map)
- Cuisine(s): Scottish
- Avg. Cost Per Head Lunch: £32.00, Dinner: £45.00
Atrium
A well-located restaurant handy for Edinburgh's theatreland and the financial sector of the city. Carefully designed to look like a casual appurtenance of the theatre it has a sophistication which flatters.
- Address: 10 Cambridge Street, Edinburgh, EH1 2ED (Map)
- Cuisine(s): Modern European
- Avg. Cost Per Head Lunch: £21.00, Dinner: £50.00
Bamboo Chinese Restaurant
- Address: 55 The Loan, South Queensferry, EH30 9SD (Map)
- Cuisine(s): Chinese, Cantonese
- Avg. Cost Per Head Lunch: £10.00, Dinner: £20.00
Bangalore Tandoori Restaurant
Bangalore Tandoori Restaurant, based in the Edinburgh city centre, serves classic Halal Indian cuisine; it is ideally placed for before or after theatre meals with easy access by car or public transport from all parts of the city.
- Address: 52 Home Street, Edinburgh, EH3 9NA (Map)
- Cuisine(s): Indian
- Avg. Cost Per Head Lunch: £12.00, Dinner: £20.00
Barioja Tapas Bar
Owned by the larger than life character Iggy Campos, who also has Iggs next door, Barioja specialises in authentic tapas from all the different Spanish regions - a huge range to suit everyone. Lively Spanish music pervades the atmosphere, which is always friendly and warm, just like in Spain.
- Address: 19 Jeffrey Street, Edinburgh, EH1 1DR (Map)
- Cuisine(s): Mediterranean, Spanish, Bar
- Avg. Cost Per Head Lunch: N/A, Dinner: £25.00
Beluga Bar
- Address: 30A Chambers Street, Edinburgh, EH1 1HU (Map)
- Cuisine(s): Pacific Rim, Scottish
- Avg. Cost Per Head Lunch: N/A, Dinner: £28.00
Bigos
Should you wonder how a Polish restaurant can justify opening up in Scotland's capital city, rest assured that there are reputed to be some twenty thousand Polish workers who have arrived in Scotland in the last two years with the intention of honing the Scottish economy and their own wellbeing.
- Address: 277 Leith Walk, Edinburgh, EH6 8PD (Map)
- Cuisine(s): Polish
- Avg. Cost Per Head Lunch: £8.00, Dinner: £14.00
Bisque Bar and Brasserie
The attitude of so many hotels to their dining facilities leaves much to be desired, but here is one which cheerfully acknowledges the wealth of restaurants in Edinburgh and has no hesitation in joining in the competition.
- Address: Best Western Bruntsfield Hotel, 69 Bruntsfield Place, Edinburgh, EH10 4HH (Map)
- Cuisine(s): Modern British, Scottish
- Avg. Cost Per Head Lunch: £25.00, Dinner: £27.00
Black Bo's Restaurant
This child-friendly vegetarian restaurant has been around a long time but it has not lost its flair for the fraternity. Located next door to a quite active pool room, if that's not a contradiction in terms, it has a cosy candlelit ambience which greatly assists those who are here as much for the atmosphere as the grub.
- Address: 57-61 Blackfriar's Street, Edinburgh, EH1 1NB (Map)
- Cuisine(s): Vegetarian
- Avg. Cost Per Head Lunch: £12.00, Dinner: £34.00
Blue Bar Cafe
Blue has survived the re-entry stage and is now well established as one of the fun places to eat in Edinburgh's theatre quarter. Poised above Atrium, and another living testimony to the durability of the brasserie concept, Blue offers a value for money menu which takes no prisoners when it comes to imagination.
- Address: 10 Cambridge Street, Edinburgh, EH1 2ED (Map)
- Cuisine(s): Modern British
- Avg. Cost Per Head Lunch: N/A, Dinner: £43.00

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