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81-90 of 875 restaurants

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Braidwoods Restaurant

Voted Scotland Restaurant of the Year by The Good Food Guide in 2002 and housed in two simple cottages in the midst of a distinctly rural setting, Braidwoods seeks to use its limited seating to the maximum, aided by good front-of-house style and management.

  • Address: Drumastle Mill Cottage, nr Kilwinning, KA24 4LN (Map)
  • Cuisine(s): Modern, Scottish
  • Avg. Cost Per Head Lunch: £24.00, Dinner: £42.00

Brasserie and Bar at Malmaison - Edinburgh

The Malmaison group of hotels has established throughout Britain a collection of centres of excellence where nothing but the best will do. As a concept alone this is exciting, but the reality is brilliant, so that at last there is a hotel group where uniformity of standards is of the same high calibre.

  • Address: 1 Tower Place, Leith, Edinburgh, EH6 7DB (Map)
  • Cuisine(s): British, Grill, Brasserie
  • Avg. Cost Per Head Lunch: £20.00, Dinner: £34.00

Brasserie and Bar at Malmaison - Glasgow

The Malmaison group of hotels has established throughout Britain a collection of centres of excellence where nothing but the best will do. As a concept alone this is exciting, but the reality is brilliant, so that at last there is a hotel group where uniformity of standards is of the same high calibre.

  • Address: 278 West George Street, Glasgow, G2 4LL (Map)
  • Cuisine(s): British, Grill, Brasserie
  • Avg. Cost Per Head Lunch: £20.00, Dinner: £34.00

Brasserie at Millennium Hotel - Glasgow

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  • Address: George Square, Glasgow, G2 1DS (Map)
  • Cuisine(s): British, Scottish
  • Avg. Cost Per Head Lunch: N/A, Dinner: £32.00

Brasserie at The Norton House

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Six miles from the buzz of Edinburgh lies the elegant Norton House Hotel, built in 1840 as a luxurious retreat, a role which it still fulfils for its guests today. The black leather banquettes and dark woods of the Brasserie create a relaxed, informal atmosphere in which to enjoy the menu of modern classics such as battered haddock with chunky chips and Toulouse sausage and mash.

  • Address: Ingliston, Edinburgh, EH28 8LX (Map)
  • Cuisine(s): Mediterranean
  • Avg. Cost Per Head Lunch: N/A, Dinner: £36.00

Brasserie Restaurant at Fenwick Hotel

  • Address: A77 Ayr Road, Fenwick, nr Stewarton, KA3 6AU (Map)
  • Cuisine(s): Scottish, Seafood, Brasserie
  • Avg. Cost Per Head Lunch: N/A, Dinner: £20.00

Brechin's Brasserie

Mediterranean style brasserie in the centre of Rothesay, featuring the best in local produce. Locally smoked fish and Bute lamb and beef are regularly featured on their menu. All dishes are homemade and they only use fresh vegetables and top quality salad ingredients.

  • Address: 2 Bridgend Street, Rothesay, PA20 0PG (Map)
  • Cuisine(s): European, French, Brasserie
  • Avg. Cost Per Head Lunch: £12.00, Dinner: £28.00

Brian Maule at Chardon d'Or

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For almost eight years, Ayrshire born Brian Maule was head chef at the world famous Michelin star London restaurant, Le Gavroche. In June 2002, with the full backing of le Gavroche's Roux dynasty, Brian fulfilled a lifelong ambition of opening his own restaurant in Glasgow, bringing with him an international reputation for preparing some of the best food in Europe.

  • Address: 176 West Regent Street, Glasgow, G2 4RL (Map)
  • Cuisine(s): French, Mediterranean
  • Avg. Cost Per Head Lunch: N/A, Dinner: £56.00

Bridge Bar and Restaurant

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For those with an affection for the spirit of John Buchan and the more stable mores of times past, The Bridge Bar and Restaurant at the Carlton Hotel could be just your bag. At a time when long-cherished institutions are being swept away, not least in the world of restaurants, it is refreshing to find the likes of The Bridge standing firm and, more to the point, well patronised.

  • Address: The Carlton Hotel, North Bridge, Edinburgh, EH1 1SD (Map)
  • Cuisine(s): International, Modern, Brasserie
  • Avg. Cost Per Head Lunch: N/A, Dinner: £34.00

Bridge Inn, The

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There are two pubs with unusual settings at The Bridge Inn, the Pop Inn Lounge and the Pride of Belhaven - both canal barges offer cruises, and their informal, open atmosphere invites you to sample their range of local and continental beers.

  • Address: 27 Baird Road, Ratho, nr Edinburgh, EH28 8RA (Map)
  • Cuisine(s): British
  • Avg. Cost Per Head Lunch: N/A, Dinner: £35.00

Latest User Reviews

Azou Restaurant
By Jamie 5 September 2008
I have been to Azou two days ago with friends and we had a very nice North African experience. In fact the owner is quit
Richard Phillips at Chapel Down
By Gregory 5 September 2008
We recently had Sunday lunch there. It's beautifully refurbished with an interesting menu. It was a pleasure to find suc

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Special
Offers

Gusto - Edinburgh (Edinburgh)
1 course lunch menu from a selection off the a la carte menu including a glass of house wine, a bottle of beer or a soft drink £8.95
Mezbaan South Indian Restaurant (Edinburgh)
30% off your food bill.
La Tasca - Glasgow, Silverburn Shopping Centre (Glasgow)
Gaspar Christmas Menu - £19.95 (Selection of Entremeses, Tapas and Dessert)
Metro West End Brasserie (Edinburgh)
2 course fixed price menu, including a glass of wine for £12
Sports Cafe - Glasgow, The (Glasgow)
3 course fixed price menu for £9.95
 

Selected
Restaurant

Rhubarb - The Restaurant at Prestonfield
(Edinburgh)

 

Set in lush parkland, yet only 5 minutes by taxi from the Royal Mile, Prestonfield is now home to Edinburgh's latest destination restaurant - Rhubarb; recently lavishly restyled by James Thomson ...