Selected Restaurants

Bathampton Mill, The

Selected Restaurant

The owners of Bathampton Mill believe there's no better way to relax than to enjoy good company, great food and drink by the water. They provide diners with a stylish and modern dining experience - with fresh food and warm hospitality.

• Address: Mill Lane, Bath, BA2 6TS (Map)
• Cuisine(s): English, Modern British, Gastropub
• Avg. Cost Per Head Lunch: £18.00, Dinner: £28.00

Bay, The

Selected Restaurant

Looking for interesting and well-prepared food in a galleried setting with stunning views? The Bay, at Penzance follows the now well-tried tradition of combining culture, in the form of a serious art gallery, with cuisine and rooms - and succeeds.

• Address: Hotel Penzance, Britons Hill, Penzance, TR18 3AE (Map)
• Cuisine(s): English, French, Modern European
• Avg. Cost Per Head Lunch: £20.00, Dinner: £35.00

Bell at Godstone, The

Selected Restaurant

A charming, historic country pub, recently restored with skill and good taste to its position as one of the leading hostelries of the area, offering good food at sensible prices. The Bell was built in 1393 and has charm oozing from almost every corner.

• Address: 128 Eastbourne Road, Godstone, nr Oxted, RH9 8DX (Map)
• Cuisine(s): English, Modern British, Gastropub
• Avg. Cost Per Head Lunch: £18.00, Dinner: £28.00

Belvedere Arms, The

Selected Restaurant

The Belvedere Arms in Sunninghill is a pub where you can meander the day away enjoying fine food and chilled wines and beers, forgetting about the worries of work! Located on the edge of Windsor Great Park, near to Blacknest Gate, it is just a short drive from Wentworth Golf Club and Guards Polo Club.

• Address: London Road, Sunninghill, SL5 7SB (Map)
• Cuisine(s): English, Modern British, Gastropub
• Avg. Cost Per Head Lunch: £18.00, Dinner: £28.00

Bird in Hand, The

Selected Restaurant

Of the many inns of this name throughout Britain, the one near Witney has to be the one that springs to mind for many folk, tucked away in the rolling folds of the Cotswold countryside, and possessing tremendous warmth and character.

• Address: Whiteoak Green, Witney, OX29 9XP (Map)
• Cuisine(s): International, Modern British, Gastropub
• Avg. Cost Per Head Lunch: £19.00, Dinner: £28.00

Blackfriars Restaurant

Selected Restaurant

Today Blackfriars Restaurant is one of Newcastle's most recognised restaurants, with inclusions in the Good Food and Michelin Guides and an AA rosette; it was also the Metro Newspaper's 'Restaurant of the Year', and was awarded the 'Best Roast Dinner in the UK' by Kevin Spacey.

• Address: Friars Street, Newcastle upon Tyne, NE1 4XN (Map)
• Cuisine(s): British UK, English
• Avg. Cost Per Head Lunch: £17.00, Dinner: £38.00

Blueberries

Selected RestaurantBook Online

Head East to leafy Victoria Park and you will find an intimate, friendly restaurant with a real neighbourly feel. Fusing comfort with modern design the dining room combines bare brick walls with uber-modern leather seating, reclaimed fireplaces and blond wood floorboards with chrome and clean lines.

Lunch menu from £5.95

• Address: 87 Lauriston Road, Victoria Park Village, Hackney, London, E9 7HJ (Map)
• Cuisine(s): English, Modern British, Restaurant
• Avg. Cost Per Head Lunch: £12.00, Dinner: £27.00

Boathouse, The

Selected Restaurant

Located on the riverside in the centre of the lively cathedral town of Ely, offering quality eating and drinking in perfect surroundings, The Boathouse is steeped in history. King Canute and Hereward the Wake would have been familiar with the Great Ouse upon whose banks it stands, and more recently in 1944 the Boat Race crews launched from the building in 1944 when the Race was staged outside London during the war years.

• Address: 5-5A Annesdale, Ely, CB7 4BN (Map)
• Cuisine(s): Modern British, Modern European
• Avg. Cost Per Head Lunch: £16.00, Dinner: £32.00

Boisdale of Belgravia

Selected RestaurantBook Online

Boisdale of Belgravia was established in 1988 by Ranald Macdonald, younger of Clanranald; the atmosphere is unique in London and could almost be described as end of Empire with a wonderfully comfortable, well-worn, clubbable feel, while the décor is dark green and red with oak floors and panelling and an eclectic ensemble of paintings.

• Address: 15 Eccleston Street, Belgravia, London, SW1W 9LX (Map)
• Cuisine(s): British UK, Scottish
• Avg. Cost Per Head Lunch: £40.00, Dinner: £45.00

Boisdale of Bishopsgate

Selected RestaurantBook Online

Boisdale of Bishopsgate opened in The City of London in June 2002, the establishment, formerly home to Bill Bentley's, reflects the eclectic and idiosyncratic atmosphere of the restaurant and bars in Belgravia, it has been decorated and furnished in Boisdale's end of Empire style.

• Address: Swedeland Court, 202 Bishopsgate, London, EC2M 4NR (Map)
• Cuisine(s): British UK, Scottish
• Avg. Cost Per Head Lunch: £40.00, Dinner: £45.00