High Wycombe Restaurants
36 restaurants in High Wycombe
Restaurants in High Wycombe:
London Road, Loudwater, High Wycombe, HP10 9YL [Map]
Brewer's Fayre restaurants offer a warm welcome to those who want a reliably tasty meal in pleasant surroundings, with plenty of choice, minimal fuss and friendly service. With a reputation going back 25 years they should have a fair chance of doing that, but don't take our word for it. Give them a try and see if you agree that this is how good quality pub food should be served.
Whether it's snacks, grills, pub classics, fish, Sunday roasts or side dishes they think their way through the options, talk to their guests, and then come up with the goods. Not everybody wants a full meal so they've considered the needs of those who want to keep the gap filled and the children contented, perhaps on a journey or a day out.
Hot filled baguettes are always popular be it sausage and red onion or a classic chicken club sandwich. Jacket potatoes are good on their own but filled with mature cheddar cheese and beans they take on a new dimension.
More paced occasions demand a wide menu, perhaps with starters of breaded butterfly prawns, chicken goujons or breaded camembert bites. Grills are there for the hungry and whole rack of meaty BBQ pork ribs served with extra sauce, chips and coleslaw can be very welcome. The days of the mixed grill are back - or did they ever go away - a 4oz rump steak, two pork sausages, and a gammon steak topped with a fried egg served with all the trimmings will remind you if they did.
Salmon and prawn fishcakes are served with buttered new potatoes, tartare sauce and a lightly dressed salad. A combination of sea and land comes with a rump steak, whole grilled chicken breast and breaded breaded butterfly prawns, served with chips and a side salad or garden peas.
The rise of eating out in pubs has brought into our daily lives a whole legion of what might be termed 'pub classics'. Many of them have their roots in what used to be called 'good home cooking' and include such dishes as sausage, egg and chips, beef and ale pie, chicken and mushroom pie and for the very daring a beef lasagne. Well, all of them and many more are on the menu at Brewer's Fayre, supplemented by such new regulars as vegetable Goan chicken curry, pork chop, chilli con carne and grilled chicken and bacon salad.
It has often been said that chicken tikka masala is now the most popular dish in Britain. Some may not really want to believe that, much as they love curry, but travel, population movement and other factors have widened our scope and they are probably pretty keen on fish and chips in Timbuktu.
What is certain is that the great British Sunday roast is exclusive to these islands, though copied maybe elsewhere or in ex-pat outposts. No surprise therefore that it's on the Brewer's Fayre menu. A trade of three roasts with an opportunity to trade up to a mega roast for a modest sum. With it come two Yorkshire puddings, roast potatoes, fresh seasonal vegetables and that important element - gravy.
A fine list of immensely tempting desserts may well bring the most ardent weight-watcher to their knees. A short but well thought out wine list offers all choices, except champagne, by the glass. Staying the night - check to see if there's a Premier Inn next door - chances are you'll be lucky.
A quick click on their Website is always worth while. The only thing that stays still permanently is the quality which is helped by a changing menu, and some very special offers.
Eden Shopping Centre, High Wycombe, HP11 2HW [Map]
With quality food, friendly staff, quick service and excellent value for money, Nando's is a great place to eat. Don't expect identikit, pre-fab restaurant interiors which are usually a staple of the larger chains; each restaurant is tailored to its local surroundings and customers, offering up a unique restaurant experience to go with the equally unique taste of legendary, Portuguese, Peri-Peri chicken.
Your peri-peri chicken, when the chips are down so to speak, is a fresh A grade chicken that has never seen the inside of a freezer, but having made the supreme sacrifice is butterfly-cut, marinated for 24 hours in a secret brew called - you've guessed - peri-peri, and is then cooked to your choice over an open flame.
There are, of course, many variations on this broad theme, numerous plays on words such as Nando's experi-perience, peri-peri good reasons why you should eat at a Nando's, and all one hopes is that for their sake chicken never goes out of fashion. New Nando's are opening all the time, peri-peri quickly in fact, the spicy bastes become hotter and more daring, and the full platter offers a whole chicken, large chips or spicy rice and Nando's salad or coleslaw.
Since chickens are vegetarian it seems logical you can order veggie or bean burgers and patties, and still feel the heat from the peppers. All in all, Nando's is hotly recommended for those occasions when you have a large following of permanently hungry children, or adults even, to keep happy - the only thing taken really seriously is the quality of those peri-peri good chickens.
Nando's is a place for bright people who love to laugh and love to eat, and is guaranteed to spice up your taste buds. Their fun approach to life means that when you visit Nando's you can fully relax without the airs and graces associated with more starchy dining out.
For the location of your nearest Nando's restaurant and a host of details about menus, parties and drinks, a click on their Website will reveal a Pandora's box of information.
Crest Road, Handycross, High Wycombe, HP11 1UA [Map]
Should you feel an American moment coming on, get straight into the mood at a TGI Friday's. First thought of in New York in 1965, introduced to Birmingham, UK in 1986, they now, like so many other American concepts, are to be found on a global basis and have 48 outlets in the UK alone. According to Newsweek and The Saturday Evening Post, the opening of the first Friday's restaurant heralded the dawn of the singles age.
In many ways, TGIs are more representative of the American approach to eating out than some of their imitators. Their food is fresh, the portions generous and the cocktail list exhaustive. They also tend to represent the all-American classlessness that can produce a meal at any time, for any social group, for any reason, under the same roof, without a problem.
So what's on offer? The quick answer is, it depends rather on where you are, as menus do vary from one restaurant to another, but the essential message stays the same - American grub, fella! Appetizers - no starters please - could include Jack Daniel's wings, chicken wings coated in Jack Daniel's sweet 'n' smoky glaze, or spinach and artichoke hearts coated in a rich and creamy cheese sauce, served with crisp corn tortillas.
For a group assault try the Times Square big share, more of Jack Daniel's wings, cheese and bacon skins to the very brim, with crispy breaded mozzarella dippers and served with a battery of accoutrements.
The steaks are awesome, topping out with a 12oz rib eye. A range of burgers, ribs, chicken, fish, sandwiches, fajitas, salads and pasta embraces virtually every known twist in the repertoire of American cuisine. Chocolate fudge fixation perhaps sums up best, but by no means exclusively, the TGI approach to desserts.
From a list of over 500 cocktails, all mixed with exuberant charm, let's take just one. You thought Long Island Iced Tea was something polite Americans sipped after some gentle sailing? Think again. Vodka, gin, rum and orange liqueur, topped up with Coke, spin and pour. The popular drink was in fact, invented by TGIF. As with all cocktails you can choose between regular or ultimate, no questions asked. Beer, wine and soft drinks cover enormous range and they also offer good coffee.
It is not important which outlet of TGIF you visit, for if you enjoy the American style of eating, just look out for red and white stripes and you are likely to be happy.
To locate a Friday's nearest to you and get the world famous Friday feeling on any day of the week click on their Website.
Marlow Road, Cadmore End, High Wycombe, HP14 3PF [Map]
Indian, Modern European, Thai
Main Road, Ibstone, High Wycombe, Buckingham, HP14 3GG [Map]
Nature in all its splendour has an awe-inspiring effect on mere mortals, and at the Fox Country Inn in Wycombe, this feeling is magnified by the surrounding beauty. Comfortably furnished, this is a splendid location for business meetings, but if the thought of spending precious time cooped up inside a conference room horrifies you, there's no better place to explore the countryside.
All that walking and hiking is bound to build an appetite and the restaurant at Fox Country Inn is a great place to assuage your hunger pangs. Expect starters like tomato and pine nut risotto, followed by veal and kidney medallions with mushrooms à la crème, spinach and Madeira sauce. It might be advisable to forgo the habit of counting calories as you indulge in the trio of chocolate mousse with wild cherries for dessert. Step inside the bar to enjoy their local and international wines or beers as you relax and unwind.
English, Healthy, Modern British
17 High Street, High Wycombe, HP11 2BE [Map]
For some time I made the mistake of thinking that no group of restaurants in the region of 200 locations could hope to maintain the quality for which I was looking.
Then one day I decided to put my prejudices to the test, walked into Oxford ASK Italian! and discovered that I could not have been more mistaken. Their claim to serve freshly prepared quality food in stylish and comfortable surroundings with friendly and efficient service proved to be absolutely spot on.
Since then I have also discovered that a degree of consistency seems to operate throughout their restaurants, and that certainly does take some achieving, implying a degree of management that is enviable. They are perfect places for an impromptu snack, a bit of culinary grazing, or the full works, and families are catered for particularly well.
Their trendy décor usually comprises tiled floors and black furniture with well set tables that sparkle with glass, silver and spotless linen. Ten starters include crostini and bruschetta, followed by a range of salads, pasta and al forno, oven baked pasta, some with chicken.
The pizzas are stone baked in the oven, creating a crisp, authentic and delicious flavour, and they all come topped with mozzarella and tomato. Calzone introduce a touch of opulence with a folded pizza baked in the oven and topped with garlic butter and melted grana padano, whilst inside expect to find chicken or a vegetarian mix.
Amongst the specials may I warmly, in every sense, recommend the polpette al forno, a popular Milanese dish of beef meatballs sautéed in garlic with fire roasted peppers, caramelised onions, chilli and pomodoro sauce, with penne pasta, topped with cheese and oven baked.
An enticing selection of desserts list banoffee pie and tiramisu amongst them, and the coffee tastes like coffee, which may sound banal, but I guess you know what I mean.
Thanks to a well selected wine list speculative drinking can offer handsome dividends, even with prices rarely crossing the £20 barrier.
Pizza & Pasta
146 Desborough Road, High Wycombe, HP11 2PU [Map]
The Wycombe Spice, in High Wycombe, offers fine, authentic Indian food to diners, both regulars and visitors alike. The restaurant offers a standard menu as well as buffet style dining while remaining faithful to traditional recipes and methods of Indian cooking. Welcoming interiors, replete with stylish leather seating and dim lighting provide an upmarket feel are allied to an emphasis on service, making the restaurant an instant hit with its patrons.
The extensive menu includes a range of tempting starters including onion bhajjis, samosas - with a choice of meat or vegetable fillings - and spicy king prawn butterfly. This could be followed by chicken rezala cooked with green pepper, onions and yoghurt or mugal special fish curry cooked using Bengal fish with onions and green peppers. The restaurant also offers a range of balti and biryani dishes as well as the chef's specials such as swadi kukri - a dish of chicken breast in a spicy blend of green herbs, tamarind and roasted ground spices.
Takeaways are also available for office-goers or those who want to savour dishes in the comfort of their office or homes.
The Kings Hotel, Oxford Road, Stokenchurch, High Wycombe, HP14 3TA [Map]
The Kings Hotel in High Wycombe is a spectacular boutique hotel offering the latest comforts in the historic setting of a 16th century coaching inn. Chic and stylish décor dominates the interior with dark woods and sleek furnishings while the laidback ambience helps you relax with ease. Contemporary dark chocolate coloured leather furniture in the restaurant stands out by virtue of its elegance, while the free wi-fi throughout the bars, lounge and dining room ensures that you are never too far from the internet.
The innovative menus employ only the freshest ingredients where you could enjoy smoked haddock and Welsh rarebit from the light bites section or opt for a char grilled steak baguette with crispy onion rings. More elaborate dishes follow in the form of braised shoulder of lamb, mash and rosemary jus or calves liver with sage crust and confit of garlic. Don't miss their cocktails or the exquisite champagnes and wines that are available by the bottle or the glass.
More restaurants in High Wycombe:
Featured Group Restaurant
Should you feel an American moment coming on, get straight into the mood at a TGI Friday's. First thought of in New York in 1965, introduced to Birmingham, UK in 1986, they now, like so many other American concepts, are to be found on a global basis and have 48 outlets in the UK alone.
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Brewer's Fayre restaurants offer a warm welcome to those who want a reliably tasty meal in pleasant surroundings, with plenty of choice, minimal fuss and friendly service. With a reputation going ...
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