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De Flavas

A modern family run British restaurant. Menus are produced using the best of seasonal local produce. Head chef and owner Raymond Thompson is an aspiring young chef with great cullinary skill. Restaurant manager and Partner is Justin Thompson.

  • Address: 73 Station Road, Longfield, DA3 7QA (Map)
  • Cuisine(s): British, Modern European
  • Avg. Cost Per Head Lunch: N/A, Dinner: £32.00

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I have been to Azou two days ago with friends and we had a very nice North African experience. In fact the owner is quit
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By Gregory 5 September 2008
We recently had Sunday lunch there. It's beautifully refurbished with an interesting menu. It was a pleasure to find suc

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