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USAReigate Restaurants
Arkle Manor, The
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Around 1927, The Arkle Manor was surrounded by lush farmland and was the centre of village life for a thriving community. Renamed after the famous Gold Cup winner in the seventies, it was restored to its former glory incorporating the values of traditional pub hospitality together with modern design.
- Address: Reigate Road, Betchworth, nr Reigate, RH3 7HB (Map)
- Cuisine(s): English, Modern British, Gastropub
- Avg. Cost Per Head Lunch: £18.00, Dinner: £28.00
Barbe, La
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La Barbe may have been around for a long time now but its bright and fresh look perfectly disguises the memorable twenty seven years that have passed by. They pride themselves in their claim to be the only 'truly French' restaurant in Reigate and are keen to see diners enjoy a delightful Gallic experience.
- Address: 71 Bell Street, Reigate, RH2 7AN (Map)
- Cuisine(s): French
- Avg. Cost Per Head Lunch: £28.00, Dinner: £50.00
Brasserie Gerard - Reigate
Few would deny that the French have perfected the culinary arts to an enviably high degree, and Brasserie Gerard is all about offering that perfection to a wide audience, demonstrating that a group of restaurants with the same background can still offer individuality, style and excellence.
Christmas Menu Three Courses, Coffee and Chocolates £23.95
Christmas Menu Two courses, coffee and chocolates £17.95
- Address: 74-76 High Street, Reigate, RH2 9AP (Map)
- Cuisine(s): French, Brasserie
- Avg. Cost Per Head Lunch: £15.00, Dinner: £20.00
Strada - Reigate
Strada describes itself as 'a group of stylish, contemporary Italian restaurants, serving good quality, simple and freshly prepared dishes'. The statement sums up what this group of around seventy restaurants offers to people looking for good Italian food.
Celebrate Christmas at Strada with 3 course menus for £17.95 or £22.95
New Year's Eve Menu - 3 Courses for £35
- Address: 12 Church Street, Reigate, RH2 0AN (Map)
- Cuisine(s): Italian, Modern
- Avg. Cost Per Head Lunch: £10.00, Dinner: £25.00
ASK - Reigate
For some time I made the mistake of thinking that no group of restaurants in the region of 200 locations could hope to maintain the quality for which I was looking. Then one day I decided to put my prejudices to the test, walked into Oxford Ask! and discovered that I could not have been more mistaken.
- Address: 46-50 High Street, Reigate, RH2 9AT (Map)
- Cuisine(s): Pizza & Pasta
- Avg. Cost Per Head Lunch: N/A, Dinner: £22.00
Cafe Rouge - Reigate
Café Rouge has around one hundred branches throughout Britain all offering a wide range of dishes drawn from the French cuisine. Slightly less than half their branches are in or close to London. Almost inevitably the décor and design of each restaurant differs from the others, but there is a general curtsy towards La France.
- Address: 1 Church Street, Reigate, RH2 0AA (Map)
- Cuisine(s): French
- Avg. Cost Per Head Lunch: £21.00, Dinner: £26.00
Jolly Farmer's Food Emporium, The
Every so often somebody has a really brilliant idea, and by my reckoning Jon and Paula Briscoe have pulled off a real flanker at their three "dining emporiums", their words mine, in Surrey. But the pearl of them all has to be The Jolly Farmer, at Buckland in Surrey.
- Address: Reigate Road, Betchworth, Reigate, RH3 7BG (Map)
- Cuisine(s): British
- Avg. Cost Per Head Lunch: £15.00, Dinner: £30.00
Pizza Express - Reigate
Pizza Express remains a hugely popular bedrock of casual eating. Its popularity is testimony to the fact that across the country, they have restaurants where you will always be guaranteed a good nosh, with children's tastes being well catered for.
- Address: 15 High Street, Reigate, RH2 9AA (Map)
- Cuisine(s): Pizza & Pasta
- Avg. Cost Per Head Lunch: £15.00, Dinner: £21.00
Restaurant at Bridge House Hotel
The Bridge House Hotel in Reigate recently underwent a major refurbishment and in its new guise is an ideal venue for guests who are looking for leisure or are there on business. The bedrooms are spacious and comfortable with flat screen TV's; double bedrooms have balconies as well as patios where you can enjoy marvellous views over Reigate Hill and the city skyline.
- Address: Reigate Hill, Reigate, RH2 9RP (Map)
- Cuisine(s): English, Restaurant
- Avg. Cost Per Head Lunch: £18.00, Dinner: £26.00
Tony Tobin at The Dining Room
Since early 2002 Tony Tobin has been Chef/Patron at The Dining Room in Reigate, where hitherto he was employed as Head Chef. Given a freer hand there have been changes, mostly for the better and Tony's blend of European and Oriental ideas is proving fruitful.
- Address: 59a High Street, Reigate, RH2 9AE (Map)
- Cuisine(s): Modern British
- Avg. Cost Per Head Lunch: N/A, Dinner: £62.00
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