Sussex Restaurants

Giant's Rest

Nestling at the foot of South Downs and watched over by the impressive Longman of Wilmington, this warm, welcoming Victorian pub with its long wood-floored bar and adjacent open areas is simply furnished with old pews and pine tables.

• Address: The Street, Polegate, Wilmington, BN26 5SQ (Map)
• Cuisine(s): Pub, British
• Avg. Cost Per Head Lunch: N/A, Dinner: £28.00

Ginger Fox, The

The Ginger Fox Public House is the most recent addition to the group of restaurants that owns the Ginger Pig, The Gingerman in Norfolk Square and Gingerman at Drakes - all in and around the Brighton area.

• Address: Henfield Road, Albourne, nr Brighton, BN6 9EA (Map)
• Cuisine(s): British
• Avg. Cost Per Head Lunch: N/A, Dinner: £28.00

Ginger Pig, The

The Ginger Pig is the latest venture set up by husband and wife team, Ben and Pamela McKellar, of Gingerman Restaurant fame, continuing their philosophy to create fresh, simply cooked, seasonal dishes in an environment as hearty as the food served.

• Address: 3 Hove Street, Hove, BN3 2TR (Map)
• Cuisine(s): French, Modern European
• Avg. Cost Per Head Lunch: £24.00, Dinner: £33.00

Gingerman - Norfolk Square, The

Situated rather unpromisingly off the south edge of Norfolk Square, it's all well worth finding with truly modern and unaffected cooking in relaxed and friendly surroundings, which normally throb to the happy noises of contented customers.

• Address: 21a Norfolk Square, Brighton, BN1 2PD (Map)
• Cuisine(s): British, French, Modern European
• Avg. Cost Per Head Lunch: £22.00, Dinner: £39.00

Globe Inn, The

• Address: 10 Military Road, Rye, TN31 7NX (Map)
• Cuisine(s): Brasserie, Gastropub
• Avg. Cost Per Head Lunch: £15.00, Dinner: £25.00

Gourmet Burger Kitchen - Brington

Gourmet Burger Kitchen was the brainchild of three New Zealanders, who craved after the way that food tasted back home. The chain was instrumental in changing the perception of many people who saw the traditional burger purely as a fast food option; instead they are now seen as more sophisticated products, made using fresh, good quality ingredients.

• Address: 44-47 Gardner Street, Brighton, BN1 1UN (Map)
• Cuisine(s): Hamburgers
• Avg. Cost Per Head Lunch: N/A, Dinner: £17.00

Gourmet Fish and Chip Company, The

Cuisines from across the world may wax and wane, but British fish and chips goes on for ever. It may be reinvented from time to time but as with anything basic and relatively simple it is difficult to make any major improvement.

• Address: 18 Waterfront, Brighton Marina, Brighton, BN2 5WA (Map)
• Cuisine(s): Fish & Chip
• Avg. Cost Per Head Lunch: N/A, Dinner: £17.00

Graze Restaurant

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Situated in the heart of the Brunswick Square district of Brighton and Hove and on the site of Quentins, a popular fine dining establishment, Graze draws on the history of both the Regency surroundings and the famous Brighton Royal Pavilion.

25% off the a la carte menu.

• Address: 42 Western Road, Hove, BN3 1JD (Map)
• Cuisine(s): Modern British, Modern European, British
• Avg. Cost Per Head Lunch: £15.00, Dinner: £35.00

Griffin Inn, The

Arguably - I admit - Sussex is the most English of counties, and it is places like The Griffin Inn that help reinforce that view. Looking out towards Sheffield Park over one of the best views in Sussex, this is truly a place for all seasons, with large gardens, a wonderful range of visits to be made in the area, and a warm welcome when the time comes for refreshment at The Griffin.

• Address: Fletching, nr Uckfield, TN22 3SS (Map)
• Cuisine(s): Mediterranean, Modern British, Modern European
• Avg. Cost Per Head Lunch: N/A, Dinner: £41.00

Grill at Lansdowne Place Hotel, The

The Grill is a new addition in an old setting (formerly the "Cuddly Dudley") and has gone unashamedly for a classical French flavour at prices that are very affordable. Expect to find dishes like moules marinières, fillet of beef with potato rosti and red wine jus, followed by apricot and frangipane tart with passion fruit sorbet.

• Address: Lansdowne Place, Brighton, BN3 1HQ (Map)
• Cuisine(s): French
• Avg. Cost Per Head Lunch: N/A, Dinner: £25.00