Cornwall & Scilly Isles Restaurants

Housel Bay Restaurant

• Address: Housel Bay Hotel, Housel Cove, Lizard, TR12 7PG (Map)
• Cuisine(s): English, French
• Avg. Cost Per Head Lunch: £24.00, Dinner: £38.00

Hunkydory Restaurant

• Address: 46 Arwenack Street, Falmouth, TR11 3JH (Map)
• Cuisine(s): Fish & Chip, Seafood
• Avg. Cost Per Head Lunch: N/A, Dinner: £43.00

Hustyns Restaurant

Hustyns exists primarily to provide a dinner and all day brasserie service for the resort's residents and guests; not everyone realises, however, that the same high standards are available to all-comers.

• Address: Hustyns Hotel, St Brecock Downs, Wadebridge, PL27 7LG (Map)
• Cuisine(s): International
• Avg. Cost Per Head Lunch: £24.00, Dinner: £45.00

Journeyman, The

Few restaurants in this fast-paced information age are dedicated to providing authentic, fresh food in an unhurried manner. And fewer still, demonstrate the kind of sensitivity to client preferences as The Journeyman does.

• Address: Mellingey Mill, St Issey, Wadebridge, PL27 7QU (Map)
• Cuisine(s): European, Indian, Thai
• Avg. Cost Per Head Lunch: N/A, Dinner: £26.00

Juliet's Garden Restaurant

• Address: Seaways Flower Farm, Seaways, St Mary's, TR21 0NF (Map)
• Cuisine(s): British
• Avg. Cost Per Head Lunch: £7.00, Dinner: £35.00

Kelly's Out of the Blue

• Address: 14 Pannier Market, Callington, PL17 7AD (Map)
• Cuisine(s): Fish & Chip
• Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Kota Restaurant with Rooms

Featured Restaurant

Having brought the Smokehouse to the good people of Porthleven and their annual influx of visitors, Jude and Jane Kereama have now switched their New Zealand charms and attention to Kota, a delightful harbour-front property, skilfully restored to retain its ancient charm.

• Address: Harbour Head, Porthleven, TR13 9JA (Map)
• Cuisine(s): Modern British, Seafood, Fusion
• Avg. Cost Per Head Lunch: £15.00, Dinner: £35.00

Lamplighter Restaurant

The Lamplighter Restaurant brings delicious seafood and other dishes prepared from locally sourced produce at this 300 year old location, right in the middle of Probus, Truro. This family run restaurant is a charming and elegant dining destination where you can gather with friends or family for a lovely evening spent in delightful conversation and the promise of a fabulous dinner.

• Address: Fore Street, Probus, nr Truro, TR2 4JL (Map)
• Cuisine(s): Modern British
• Avg. Cost Per Head Lunch: N/A, Dinner: £35.00

Langmans Restaurant

This attractively named restaurant, formerly home to a baker's shop, with its attractive flower-bedecked exterior, now offers a far wider experience to a discerning clientele who show their appreciation in the time-honoured fashion.

• Address: 3 Church Street, Callington, PL17 7RE (Map)
• Cuisine(s): British
• Avg. Cost Per Head Lunch: N/A, Dinner: £38.00

L'Estuaire

This was formally Nathan Outlaw's Black Pig, however, he moved on and it was taken over by Olivier and Emma Davoust-Zangari, who have seamlessly carried on what was already noticeably, especially given the attention from major guide books, a success.

• Address: Rock Road, Rock, nr Wadebridge, PL27 6JS (Map)
• Cuisine(s): French, Modern
• Avg. Cost Per Head Lunch: £35.00, Dinner: £42.00