Dorset Restaurants

Sienna

Featured Restaurant

Sienna has just clocked up its fifth year of trading in Dorchester and continues to go from strength to strength. With cream and natural wood colour schemes, this restaurant truly lives up to its name.

• Address: 36 High West Street, Dorchester, DT1 1UP (Map)
• Cuisine(s): Modern British
• Avg. Cost Per Head Lunch: £28.00, Dinner: £50.00

Slug and Lettuce - Bournemouth

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Slug and Lettuce has a chain of almost a hundred bars spread across the country sharing a common love of serving down to earth, undemanding food and drink. The group prides itself on offering dishes prepared using quality ingredients, and you should be attended on by attentive staff in a safe, welcoming and cheerful environment.

• Address: Richmond Hill, 4-15 Bourne Avenue, Bournemouth, BH2 6DT (Map)
• Cuisine(s): International, Bar, Gastropub
• Avg. Cost Per Head Lunch: N/A, Dinner: £20.00

Slug and Lettuce - Poole

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Slug and Lettuce has a chain of almost a hundred bars spread across the country sharing a common love of serving down to earth, undemanding food and drink. The group prides itself on offering dishes prepared using quality ingredients, and you should be attended on by attentive staff in a safe, welcoming and cheerful environment.

• Address: 35-37 High Street, Poole, BH15 1AB (Map)
• Cuisine(s): International, Bar, Gastropub
• Avg. Cost Per Head Lunch: N/A, Dinner: £20.00

Splinters Restaurant

Well located for visiting clergy, bellringers and congregations with business at the nearby Priory Church, Splinters offers a range of eating spaces, including a bistro fitted out in 1960's pine and a more sophisticated area known as the Blue Room.

• Address: 12 Church Street, Christchurch, BH23 1BW (Map)
• Cuisine(s): International
• Avg. Cost Per Head Lunch: N/A, Dinner: £46.00

Stables Restaurant, The

• Address: The Langton Arms, Tarrant Monkton, nr Blandford Forum, DT11 8RX (Map)
• Cuisine(s): Modern European
• Avg. Cost Per Head Lunch: N/A, Dinner: £35.00

Stapleton Arms,The

• Address: Church Hill, Buckhorn Weston, nr Gillingham, SP8 5HS  (Map)
• Cuisine(s): Modern British
• Avg. Cost Per Head Lunch: £21.00, Dinner: £34.00

Stock Hill Restaurant

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Stock Hill is an impressive privately owned Victorian house, reflecting the age of confidence in which it was built, even if the interior arrangements represent a rather more eclectic approach. Set in eleven acres of tranquil wooded gardens on the borders of Dorset, Somerset and Wiltshire, the country house exudes luxury and charm.

• Address: Stock Hill Country House Hotel, Stock Hill, Gillingham, SP8 5NR (Map)
• Cuisine(s): Austrian, British
• Avg. Cost Per Head Lunch: £35.00, Dinner: £55.00

Storm Fish

Storm Fish is a small family owned restaurant, the owner is a keen fisherman, hence the strong bias towards fish and seafood, and a committed environmentalist; the menu is changed on a daily basis according to whatever fresh produce is available.

• Address: 16 High Street, Poole, BH15 1BP (Map)
• Cuisine(s): European, Mediterranean, Seafood
• Avg. Cost Per Head Lunch: N/A, Dinner: £45.00

TGI Friday's - Poole

Should you feel an American moment coming on, get straight into the mood at a TGI Friday's. First thought of in New York in 1965, introduced to Birmingham, UK in 1986, they now, like so many other American concepts, are to be found on a global basis and have 45 outlets in the UK alone.

• Address: Tower Park, Poole, BH12 4NY (Map)
• Cuisine(s): American, Bistro
• Avg. Cost Per Head Lunch: N/A, Dinner: £27.00

Thimble Inn

Another of those quintessential English pubs, complete with thatched roof, well stocked stream running past the door and plenty of lush Dorset countryside all around. Inside the place is a mass of little alcoves and nooks in completely unreconstructed form, and long may they stay so.

• Address: 14 High Street, Piddlehinton, nr Dorchester, DT2 7TD (Map)
• Cuisine(s): British
• Avg. Cost Per Head Lunch: N/A, Dinner: N/A