Restaurant-Guide.com
hand picked restaurants

Café Bernard is an authentic country French bistro located at North Halsted Street, in the heart of Chicago's lively Lincoln Park. For thirty years, chef and owner Bernard LeCoq has been serving dishes such as French onion soup, cassoulet toulousain, and bouillabaisse to his guests. The restaurant also features a Sidewalk Café which opens during warmer months.

Try shiitake mushrooms and goat cheese in a phyllo dough and steamed mussels with white wine, cream, and shallots among starters. If you prefer salads then consider spinach with roasted goat cheese, roasted tomatoes, and balsamic vinaigrette. For main course order braised boneless half chicken with roasted garlic and anise, and grilled North Atlantic salmon with cabernet sauvignon sauce. A white chocolate mousse with berries and cappuccino cheese cake can end the meal on a sweet note. The extensive wine list presents a collection of appealing French wines to choose from.

Their famous 1970s 'pizza pizza' advert may hold a memorable place in the minds of a lot of people and for over fifty years Little Caesars have strongly demonstrated their passion for quality pizza and high standard of service. They are also estimated to be one of the largest pizza chains in the US, all of them supporting owners Mike and Marian Ilitch's philosophy to give back to the community that supports them.

First off there's a deep dish to gratify those with a large appetite, this square, thick version comes with a crispy crust, covered in cheese, and their hot-n-ready large pepperoni or just cheese pizza is well-known too. Experience a whiff of Hawaii with a hula Hawaiian, topped with ham and pineapple, and for a meat-laden treat there's a three-meat pizza with ham, pepperoni and sausage.

Other delicious discoveries at Little Caesars include Caesar wings, crazy bread and sauce and the signature pepperoni cheese bread.