1,173 Restaurant Reviews
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Pizza King (Taylor)
Authentic hand made pizza, dough, sauce, etc. They even use the pepperoni that I remember as a kid in the 60's. All fresh ingredients every time. You can't go wrong with this pizzeria.
Respond to AuthorTim (18 June 2011)
Phillys Pizza & Restaurant (Greenville)
The food was excellent - very hot, straight from the stove and very delicious. I highly recommend it to anyone in Greenville or anyone who plans to visit Greenville, Kentucky. It is very easy to find. The decor was so beautiful. We will be returning in the future.
Respond to AuthorShirley Behme (11 June 2011)
Caffe BaoNecci (San Francisco)
I live in the neighborhood and have eaten at BaoNecci several times. It is one of my favorites and I recommend it highly. The owners are warm, friendly and the food is wonderful. Their pizzas are thin crusted and delicious and I had a bean and barley soup here today that was wonderful. You won't be sorry you came here.
Respond to AuthorGail (10 June 2011)
King's Country Inn (Hooven)
This is the best restaurant there ever was. You could not ask for better food and service. Their fish is to die for! Great quality and quantity. I will pick this place over any other restaurant. I have been eating here for many years. If you haven't tried it, you don't know what you are missing.
Respond to AuthorKaren Smith (9 June 2011)
1001 Nights Restaurant (Brooklyn)
It is our seventh visit in 1001 nights. We are six friends, do party when we want, every time we visit here we become automatically interested in visiting it again. Whatever it promises - it delivers. If it says we are finest in cuisines and service, they really prove it. We can definitely see and feel it.
Respond to AuthorGulnora (9 June 2011)
Bonito Michoacan (Las Vegas)
Best chips and salsa in Las Vegas. Pretty much the best Mexican food in Las Vegas. I highly recommend the guacamole with it. It is a little expensive but you get what you pay for. Spectacular!
Respond to AuthorMexican Food Connoisseur (8 June 2011)
Maui's Tiki Bar & Grill (Cocoa)
Surpassed expectations! We dropped in to get a quick bite on my way to the beach from Orlando - nice restaurant, good food. Smoking is allowed on huge back deck and with the fans, cooling banks they have setup - it was nice outside even though it was 90+ degrees outside the deck area. Tracy, the bartender was fast with drinks and very personable. The new owner was on premises and introduced himself - evidently he takes a definite interest in his clientele. I stopped in expecting a ‘greasy spoon’ and got an unexpected treat. I would highly recommend.
Respond to AuthorJoel Freeman (7 June 2011)
Copeland's - Cumberland (Atlanta)
What a great experience - the food was fantastic. I can honestly say it was the best artichoke and spinach dip I have ever had! My favorite dish was the steak labouchere, the sauce was unique over the angel hair pasta. I will definitely be back. I have found my new favorite restaurant.
Respond to AuthorKim (7 June 2011)
Copeland's - Cumberland (Atlanta)
I love Copelands. The food is very unique - just like New Orleans. The Sunday brunch is by far the best. It has great value and I love the live jazz every Sunday. It is my ‘go to’ place.
Respond to AuthorAhelmstetter (7 June 2011)
Hadley's Bistro at Sheraton Society Hill Hotel (Philadelphia)
We had dinner at Hadley's two nights while staying in Philadelphia. The food and service were five stars. Each night we tried a different entree and dessert. One night the chicken and the next night, the macaroni and bean. Both were outstanding.
Respond to AuthorJoyce (5 June 2011)
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Rayuela
New York
Rayuela, pronounced rye-u-well-a, is a freestyle Latino restaurant on the Lower East Side and derives its name from the novel by Julio Cortazar and is the Spanish word for hopscotch. The chequered ...