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Aqua Blue Restaurant and Bar
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Aqua Blue restaurant on Holborn Bridge Road is a welcome haven, far away from the bustle of malls and chain restaurants that surround it. The decor, with its rich mahogany finish and alluring light fixtures, is striking.
- Address: 1564 Holcomb Bridge Road, Roswell, 30076 (Map)
- Cuisine(s): American, Seafood, Steak
- Avg. Cost Per Head Lunch: N/A, Dinner: $46.00
Bern's Steak House
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Internationally known for its vast wine collection, perfectly aged steaks and famous dessert room, Bern's Steak House offers a world-class, incomparable dining experience. For wine aficionados, the 6,500 label wine collection, one of the largest wine collections in the world, provides ample opportunity for exploration.
- Address: 1208 South Howard, Tampa, 33606 (Map)
- Cuisine(s): Steak
- Avg. Cost Per Head Lunch: N/A, Dinner: $50.00
Fleming's Prime Steakhouse & Wine Bar - Woodmere
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Fleming's Prime Steakhouse has set new standards, raising the bar for excellence in steakhouses by winning awards for their food, wine and service. While prime beef is king, their exclusive wines are in the race for top spot too.
- Address: 28869 Chagrin Boulevard, Woodmere, 44122 (Map)
- Cuisine(s): American, Dinner, Steak
- Avg. Cost Per Head Lunch: N/A, Dinner: $70.00
Gratzi
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Gratzi opened its doors to the people of Ann Arbor, a city known for its diverse culture and exciting atmosphere, in December of 1987. This contemporary Italian restaurant features regional food and wine from the North, in classic and tastefully fitted out surroundings.
- Address: 326 South Main Street, Ann Arbor, 48104 (Map)
- Cuisine(s): Italian
- Avg. Cost Per Head Lunch: $15.00, Dinner: $25.00
Harry's Tap Room
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When figuring out what sort of restaurant people really needed, the Harry's Tap Room team realised that people do not want more of the kind they already have, but actually seek a place with that elusive combination - terrific food at a reasonable price in a relaxed atmosphere.
- Address: 2800 Clarendon Boulevard, at Fillmore Street, Arlington, 22201 (Map)
- Cuisine(s): American, Seafood, Steak
- Avg. Cost Per Head Lunch: $17.00, Dinner: $36.00
Rayuela
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Rayuela, pronounced rye-u-well-a, is a freestyle Latino restaurant on the Lower East Side and derives its name from the novel by Julio Cortazar and is the Spanish word for hopscotch. The chequered theme runs not just through the décor, but is woven into the bold and innovative menu that captures the abandon with which executive chef Máximo Tejada taps into Spanish, Mexican, Caribbean and Asian cuisines.
- Address: 165 Allen Street, New York, 10002 (Map)
- Cuisine(s): Latin American
- Avg. Cost Per Head Lunch: N/A, Dinner: $65.00
Ricardo's Mexican Restaurant
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Established in 1979, Ricardo's, a family run restaurant, has now been serving Las Vegas for well over twenty five years. Operating on Flamingo and Decatur in the Renaissance Center West, it is just two miles away from the Las Vegas Strip.
- Address: 4930 West Flamingo Road, Las Vegas, 89103 (Map)
- Cuisine(s): American, Mexican
- Avg. Cost Per Head Lunch: N/A, Dinner: N/A
Ristorante i Ricchi
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With a lineage and training like Christiana Ricchi's one could only be successful. Born in New York and graduating in Fine Arts from the Universita Internazionale D'Arte of Florence, she stayed back in Italy to continue her studies in visual as well as culinary arts.
- Address: 1220 19th Street NorthWest, Washington, 20036 (Map)
- Cuisine(s): Italian
- Avg. Cost Per Head Lunch: N/A, Dinner: N/A
Ruth's Chris Steak House - Boston
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Dine at Ruth's Chris Steak House in Boston and be prepared to change your mind about standard steak houses. The difference is palpable as soon as you enter the restaurant as you are treated like a friend.
- Address: Old City Hall, 45 School Street, Boston, 02108 (Map)
- Cuisine(s): American, Seafood, Steak
- Avg. Cost Per Head Lunch: N/A, Dinner: N/A
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