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Their famous 1970s 'pizza pizza' advert may hold a memorable place in the minds of a lot of people and for over fifty years Little Caesars have strongly demonstrated their passion for quality pizza and high standard of service. They are also estimated to be one of the largest pizza chains in the US, all of them supporting owners Mike and Marian Ilitch's philosophy to give back to the community that supports them.

First off there's a deep dish to gratify those with a large appetite, this square, thick version comes with a crispy crust, covered in cheese, and their hot-n-ready large pepperoni or just cheese pizza is well-known too. Experience a whiff of Hawaii with a hula Hawaiian, topped with ham and pineapple, and for a meat-laden treat there's a three-meat pizza with ham, pepperoni and sausage.

Other delicious discoveries at Little Caesars include Caesar wings, crazy bread and sauce and the signature pepperoni cheese bread.

Established in nineteen-eighty-four, Johnny Reb's is an authentic barbeque and roadhouse serving homemade recipes.  It is popular as a home away from home for those who have lived in the South and the Southern feeling for those who have never been. The atmosphere is fun, sporting southern-chic-roadhouse charm, peanuts on the table, shells on the ground, coldest beer in town and sweet tea.

You can expect to find dishes such as hickory smoked ribs beef brisket, chicken fried steak, black eyed peas, fried green tomatoes, and grits and eggs. Other favourites include Cajun sausage, served with Southern slaw, Cajun rice and hushpuppies and pork chops and gravy with fresh mashed potatoes and a fluffy biscuit. Fried Mississippi mud pie filled with warm chocolate filling and smothered with vanilla ice cream and more chocolate could be a good choice to end your meal.