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When shouts of 'opa' resonate in the dining area you can be sure that saginaki or baked Greek cheese is being flambéed at the table or another delectable appetizer of dolmadakia could arrive where ground beef, rice and herbs are wrapped in grape vine leaves, served with avgolemono sauce. The house specialty of lamb chops char-boiled with special spices is an attractive option or there is the Grecian lasagna where ground beef is neatly layered with pasta and béchamel sauce, and then baked.

With dishes that echo of the Mediterranean, the Greek dining lifestyle is all about healthy eating, so step in and enjoy your meal or as they say in Greece 'kallee oreksee'.