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This veritable heaven for lovers of hard rock is spread across the world and every location offers something unique and remarkable. The San Diego Hard Rock Café is located in the vibrant and historic Gaslamp Quarter, and the interior is brilliantly decorated with rock memorabilia which encompasses all genres of music. Fun and comfort are paramount and the atmosphere is suitable for families, couples, special occasions and music lovers of all ages.

The typically American menu features hickory smoked chicken wings amongst the appetizers and the Legendary burgers, a 10 oz burger topped with seasoned bacon, cheese, lettuce, tomato and pickles. Pulled pork sandwiches, salads and desserts such as apple cobbler served with Häagen-Daz vanilla ice cream complete the menu. The bar has a number of seasonal specialty cocktails served in a souvenir glass. The prix fixe menu for parties of more than fifteen along with the refreshing ambiance makes this the ideal choice for any celebration, big or small.

Having been in the business for 40 years, Hunters Steakhouse must have got it right when it comes to serving prime rib, which is believed to be the best in town. With outlets in the heart of Mission Valley and the city of Oceanside this classic steakhouse's renewed commitment to hospitality is commendable.

Hot and spicy shrimp, calamari fritti, potato skins, crab stuffed mushrooms and Maryland lump crab cakes make for some delicious appetizers. Amongst entrées shrimp scampi linguini and flamed broiled salmon topped with a hint of garlic is closely challenged by the likes of forest mushroom chicken and lamb chops served over a rosemary-mint glaze. Prime ribs are unquestionably the house specialty, gently coated with unique seasoning and roasted till they are tender, they arrive in three different cuts - petite, standard and house - appealing to the carnivore in you. Round off the meal with a mountain high mud pie or a cheesecake.