At Valldemossa Hotel Restaurant you will find fresh products of the highest quality are used to create the range of delicious dishes on offer. Experienced Chef José Rodríguez and his team devote much care and attention to presentation as well as finding an equilibrium between traditional and creative cuisine, devising new ways of working with indigenous products and adapting some more international elements in order to satisfy the varied clientele. Here, the service is always professional, attentive and cordial. Add to that the spectacular views of the Tramuntana Mountains and the Monastery for an unforgettable dining experience in this part of the world. Member of Relais & Chateaux. Mallorca Restaurants 121