Victoria, The

Victoria, The Summary

  • Cuisine(s): Modern British, Modern European, Gastropub
  • Opening Times: Mon - Thurs: 12:00 - 14:30 18:00 - 22:00
    Fri: 12:00 - 14:30 18:00 - 22:30
    Sat: 08:30 - 15:00 (brunch) 18:00 - 22:30
    Sun: 12:00 - 20:00
  • Avg Price: £41.00
  • Party Planner: Group bookings & Party planner
 

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

Victoria, The Description

The Victoria's owner Mark Chester spent twelve years working under the wing of Terence Conran, training that certainly paid off when he set up his own incredibly successful venture. The Victoria is a highly sophisticated gastro pub offering temptation in the form of roast mallard with pommes dauphinoise, grilled calves liver with dolcelatte polenta and a good old fashioned rib-eye steak with chips and béarnaise sauce. The informal yet chic atmosphere attracts families by the score at weekends, with its weekend lunch menu and relaxed attitude to child diners.

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Additional Info for Victoria, The

  • Yes Children welcome
  • Yes Groups allowed
  • No Air conditioning
  • Yes Outside seating
  • Yes Reservations
  • No Cover Charge
  • House red: £12.95
  • House white: £12.95
  • Service charge: 12.5% (optional), card slips closed
 
  • American Express
  • Delta
  • Mastercard
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Up to 50% Off Meals
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A free bottle of wine
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