A prominent landmark of Caxton and South Cambridgeshire, Yim Wah House, formerly in Ermine Street, has now relocated temporarily in Soham, due to a massive fire that destroyed the dearly loved and widely acclaimed restaurant on the 21st of March 2009. Thanks to the support of patrons and well-wishers, it's now back on its feet and keeping locals and visitors happy with its skilfully cooked, delicious Chinese cuisine.

The menu is extensive and leaves you spoilt for choice. Diced chicken in golden cups, speciality squid in peppercorn salt and chilli and Japanese tempura are just some of the tantalizing names. For mains, choose from rice and noodle dishes alongside curries such as spicy chicken fillet in Thai hot and sweet sauce and Sing Chow lobster in spicy sauce. The bill of fare also deviates from Chinese and offers refreshing Japanese and Thai cuisine, along with delicacies like salt and chilli frog legs. A visit to this restaurant may put you in awe of its resilient spirit, whilst savouring its food and genuinely warm service.

Yim Wah is happy to cater for those with special dietary requirements and their vegetarian dishes are also very popular amongst diners.