Part of restaurateur Aldo Zilli's empire, Zilli Fish has earned a reputation as an inspiring Italian seafood restaurant in the heart of Soho. Close to the Piccadilly Circus Tube Station, the venue is ideal for a quick lunch or a relaxed family meal in the evening, and there is a banquet room at the rear for those who'd like to celebrate any special occasion.

The popularity of Zilli Fish relies on the steady supply of fresh fish from the Billingsgate fish market, all cooked in a confident Italian style, so classics like char-grilled calamari with red pepper salsa and rocket salad, linguine with Cornish crab meat, rocket and fresh tomatoes, and half grilled Canadian lobster get top billing. Similar care and attention is paid to lighter options like BBQ marinated chicken fillets on Caesar salad, and seared yellow fin tuna on niçoise salad. Side dishes such as courgette chips and sautéed spinach with garlic and chilli oil are pleasingly simple and provide ideal accompaniments to the meal.