Zooma Bar Ristorante

245 Atwells Avenue, Providence, 02903

Zooma Bar-Ristorante offers traditional Neapolitan cuisine in a modern atmosphere. It is a great spot for young professionals as well as families. Dishes include house made pastas, wood oven pizza, local fish specials and steaks and chops from local farms. There is even a rooftop garden where tomatoes are grown in the summer. The dining room boasts an open kitchen, chef's bar and chef's table, where a special meal can be prepared for you. There is a beautiful lounge, which serves until midnight and has large French windows that open onto Atwell Avenue. Al fresco dining on the sidewalk is a feature during summer months.  Specials include Ladies Night on Wednesdays when unescorted ladies receive a complimentary item from the bistro menu with the purchase of any cocktail.

Zooma Bar-Ristorante offers traditional Neapolitan cuisine in a modern atmosphere. It is a great spot for young professionals as well as families. Dishes include house made pastas, wood oven pizza, local fish specials and steaks and chops from local farms. There is even a rooftop garden where tomatoes are grown in the summer.

The dining room boasts an open kitchen, chef's bar and chef's table, where a special meal can be prepared for you. There is a beautiful lounge, which serves until midnight and has large French windows that open onto Atwell Avenue.

Al fresco dining on the sidewalk is a feature during summer months.  Specials include Ladies Night on Wednesdays when unescorted ladies receive a complimentary item from the bistro menu with the purchase of any cocktail.

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Italian, Modern European

: 11:30 - close

Reservations: 401-383-2002

245 Atwells Avenue, Providence, 02903 [Map]

$15.00    $40.00

(Avg Price is the average cost per person for a full meal, drinks, sales tax and gratuity)

REVIEWS OF Zooma Bar Ristorante

Giacomo (24 June 2008)

We have dined there many times and it is one of the best Italian restaurants I've eaten at, including Italy. The pasta is homemade and always al dente, the salads, fish and meats are locally sourced and usually exquisite, and they make extensive use of their wood oven - we had oven roasted peaches last summer, which tasted fantastic. The dining room can be a bit noisy on a Saturday night but eating at the chef's bar is a great experience. If you're into flowers go there during summer, the front of the restaurant looks amazing. They grow heirloom tomatoes on the roof in summer as well and make fantastic dishes with them. The desserts are okay, except for the roasted fruit, but everything else including service, atmosphere, free valet etc. make it one of the best. It's definitely worth a trip.

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More Info for Zooma Bar Ristorante

$29.00

$29.00

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